Reactions of polypeptide esters in the solid state I : migration of methyl groups

L.A.A.E. Sluyterman, H.J. Veenendaal

Onderzoeksoutput: Bijdrage aan tijdschriftTijdschriftartikelAcademicpeer review

6 Citaten (Scopus)
1 Downloads (Pure)

Samenvatting

When tetraglycine methyl ester is heated at 100° C a decrease in methoxyl content is observed, mainly after an induction period of about 200 hours. The reaction is virtually finished after 600 hours. Previous powdering of the ester crystals slightly reduces the induction period. The reaction product mainly consists of a mixture of tetraglycine, N-methyl-glycyl-triglycine (sarcosyl-triglycine) and N-dimethylglycyl-triglycine. When alanyl-triglycine methyl ester is heated at 100° C the induction period extends over several months.
Originele taal-2Engels
Pagina's (van-tot)137-152
TijdschriftRecueil des Travaux Chimiques des Pays-Bas
Volume71
DOI's
StatusGepubliceerd - 1952

Vingerafdruk

Duik in de onderzoeksthema's van 'Reactions of polypeptide esters in the solid state I : migration of methyl groups'. Samen vormen ze een unieke vingerafdruk.

Citeer dit