Eco-feedback for non-consumption

V. Lim; A. Jense; J. Janmaat; M. Funk

doi:10.1145/2638728.2638772

Eco-feedback for non-consumption

V. Lim, A. Jense, J. Janmaat, M. Funk

Industrial Design

Onderzoeksoutput: Hoofdstuk in Boek/Rapport/Congresprocedure › Conferentiebijdrage › Academic › peer review

6 Citaten (Scopus)

2 Downloads (Pure)

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Eco-feedback is a strategy to increase awareness of resource use and to encourage conservation. We applied eco-feedback on household food waste with the prospective to increase awareness and explore its impact on food related decision-making. In this paper we present a prototype of an eco-feedback system for food waste, which was deployed in a student house. In preliminary findings, participants indicated positive effects on dealing with leftovers, food preparation and reection about food waste issues, when eco-feedback was deployed. Findings are used for the next design iteration of the concept and, for more concluding results, in a larger-scale evaluation.

Originele taal-2	Engels
Titel	UbiComp 2014 - Adjunct Proceedings of the 2014 ACM International Joint Conference on Pervasive and Ubiquitous Computing
Uitgeverij	Association for Computing Machinery, Inc
Pagina's	99-102
Aantal pagina's	4
ISBN van geprinte versie	9781450330473
DOI's	https://doi.org/10.1145/2638728.2638772
Status	Gepubliceerd - 2014
Evenement	2014 ACM International Joint Conference on Pervasive and Ubiquitous Computing (UbiComp 2014) - Seattle, Verenigde Staten van Amerika Duur: 13 sep. 2014 → 17 sep. 2014

Congres

Congres	2014 ACM International Joint Conference on Pervasive and Ubiquitous Computing (UbiComp 2014)
Verkorte titel	UbiComp 2014
Land/Regio	Verenigde Staten van Amerika
Stad	Seattle
Periode	13/09/14 → 17/09/14

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title = "Eco-feedback for non-consumption",

abstract = "Eco-feedback is a strategy to increase awareness of resource use and to encourage conservation. We applied eco-feedback on household food waste with the prospective to increase awareness and explore its impact on food related decision-making. In this paper we present a prototype of an eco-feedback system for food waste, which was deployed in a student house. In preliminary findings, participants indicated positive effects on dealing with leftovers, food preparation and reection about food waste issues, when eco-feedback was deployed. Findings are used for the next design iteration of the concept and, for more concluding results, in a larger-scale evaluation.",

keywords = "Eco-feedback, Food waste, Human-computer interaction, Interaction design, Persuasive technology, Social technology",

author = "V. Lim and A. Jense and J. Janmaat and M. Funk",

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language = "English",

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booktitle = "UbiComp 2014 - Adjunct Proceedings of the 2014 ACM International Joint Conference on Pervasive and Ubiquitous Computing",

publisher = "Association for Computing Machinery, Inc",

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note = "2014 ACM International Joint Conference on Pervasive and Ubiquitous Computing (UbiComp 2014), UbiComp 2014 ; Conference date: 13-09-2014 Through 17-09-2014",

}

Lim, V, Jense, A, Janmaat, J & Funk, M 2014, Eco-feedback for non-consumption. in UbiComp 2014 - Adjunct Proceedings of the 2014 ACM International Joint Conference on Pervasive and Ubiquitous Computing. Association for Computing Machinery, Inc, blz. 99-102, 2014 ACM International Joint Conference on Pervasive and Ubiquitous Computing (UbiComp 2014), Seattle, Washington, Verenigde Staten van Amerika, 13/09/14. https://doi.org/10.1145/2638728.2638772

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AB - Eco-feedback is a strategy to increase awareness of resource use and to encourage conservation. We applied eco-feedback on household food waste with the prospective to increase awareness and explore its impact on food related decision-making. In this paper we present a prototype of an eco-feedback system for food waste, which was deployed in a student house. In preliminary findings, participants indicated positive effects on dealing with leftovers, food preparation and reection about food waste issues, when eco-feedback was deployed. Findings are used for the next design iteration of the concept and, for more concluding results, in a larger-scale evaluation.

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KW - Food waste

KW - Human-computer interaction

KW - Interaction design

KW - Persuasive technology

KW - Social technology

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Eco-feedback for non-consumption

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