Traceability creation in the food (packaging) industry
: a study of traceability technologies and systems

  • P.S. Swerts

Student thesis: Master

Abstract

Date of Award30 Nov 2017
Original languageEnglish
SupervisorA.G.L. (Sjoerd) Romme (Supervisor 1) & Jeroen J.L. Schepers (Supervisor 2)

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