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Rheological approach to 3D food printing
A.I. (Imran) Bin Ahmad Tarmizi
Mechanical Engineering
Student thesis
:
Bachelor
Date of Award
7 Jul 2023
Original language
English
Supervisor
Alexandra Alicke
(Supervisor 1) &
Yagmur Bugday
(Supervisor 2)
Cite this
Standard
Rheological approach to 3D food printing
Bin Ahmad Tarmizi, A. I. (Author).
7 Jul 2023
Student thesis
:
Bachelor
Documents
pdf
File
:
application/pdf, 8.39 MB
Type
:
Thesis