Abstract
The condensation rate of a few tripeptide methyl esters in methanol has been studied at 65° C. The peptide esters with a glycyl residue at both ends have been found to be equally reactive, regardless of the nature of the amino acid residue in the middle. A side chain situated on one of the terminal amino acid residues decreases the reaction rate (table I).
| Original language | English |
|---|---|
| Pages (from-to) | 1001-1008 |
| Journal | Recueil des Travaux Chimiques des Pays-Bas |
| Volume | 73 |
| DOIs | |
| Publication status | Published - 1954 |