Abstract
The condensation rate of a few tripeptide methyl esters in methanol has been studied at 65° C. The peptide esters with a glycyl residue at both ends have been found to be equally reactive, regardless of the nature of the amino acid residue in the middle. A side chain situated on one of the terminal amino acid residues decreases the reaction rate (table I).
Original language | English |
---|---|
Pages (from-to) | 1001-1008 |
Journal | Recueil des Travaux Chimiques des Pays-Bas |
Volume | 73 |
DOIs | |
Publication status | Published - 1954 |