| Original language | English |
|---|---|
| Title of host publication | International handbook of organizational teamwork and cooperative working |
| Editors | M. west, D. Tjosvold, K.G. Smith |
| Place of Publication | Chichester |
| Publisher | Wiley |
| Pages | 361-378 |
| ISBN (Print) | 0-471-48539-X |
| Publication status | Published - 2003 |
Cite this
Rutte, C. G. (2003). Social loafing in teams. In M. west, D. Tjosvold, & K. G. Smith (Eds.), International handbook of organizational teamwork and cooperative working (pp. 361-378). Chichester: Wiley.