| Original language | English |
|---|---|
| Pages (from-to) | 4-8 |
| Number of pages | 5 |
| Journal | Milchwissenschaft |
| Volume | 53 |
| Issue number | 1 |
| Publication status | Published - 1998 |
Cite this
Jong, de, P., & Heesch, van, E. J. M. (1998). Review : effect of pulsed electric fields on the quality of food products. Milchwissenschaft, 53(1), 4-8.