Abstract
Classically, when products have been developed at the bench, process engineers will search for equipment to manufacture the product at large scale. More than often, this search is constraint to the existing equipment base, or a catalog search for standard equipment. It is then not surprising, that the product manufactured at large scale, either deviates significantly from the intended product, and/or the incurred costs to manufacture the product are much higher than anticipated because the equipment has not been designed for this product, or product range.
This paper describes the combined design of an extruder equipment and the operating conditions to process ice cream with desired product attributes.
| Original language | English |
|---|---|
| Title of host publication | Proceedings of the 19th European Symposium On Computer Aided Process Engineering, (Escape-19) 14-17-June 2009, Cracow Poland |
| Editors | J. Thullie |
| Place of Publication | Amsterdam |
| Publisher | Elsevier |
| Pages | 225-230 |
| ISBN (Print) | 978-0-444-53433-0 |
| DOIs | |
| Publication status | Published - 2009 |
| Event | 19th European Symposium on Computer Aided Process Engineering (ESCAPE 19) - Cracow, Poland Duration: 14 Jun 2009 → 17 Jun 2009 Conference number: 19 |
Publication series
| Name | Computer Aided Chemical Engineering |
|---|---|
| Volume | 26 |
| ISSN (Print) | 1570-7946 |
Conference
| Conference | 19th European Symposium on Computer Aided Process Engineering (ESCAPE 19) |
|---|---|
| Abbreviated title | ESCAPE |
| Country/Territory | Poland |
| City | Cracow |
| Period | 14/06/09 → 17/06/09 |