Abstract
The article will describe three experiments relating to the legibility ofTV menus. Special emphasis will be placed on the influence of a relatively new feature in TVs: the possibility to
blend graphics and video. Three experiments will be presented: one concentrating on the influences of blending level and video content; one concentrating on the influences of video
content and of colour combinations; and one concentrating on the influences of various font
characteristics. The results will be interpreted in terms of guidelines for blended TV menus.
| Original language | English |
|---|---|
| Pages (from-to) | 153-161 |
| Number of pages | 9 |
| Journal | IPO Annual Progress Report |
| Volume | 30 |
| Publication status | Published - 1995 |