Ice cream freezer flow characteristics : numerical study of the effect of fluid properties, design and operating conditions on the mixing characteristics of the freezer

A.J. Mourits, Technische Universiteit Eindhoven (TUE). Stan Ackermans Instituut. Mathematics for Industry (MI)

Research output: ThesisEngD Thesis

Original languageEnglish
QualificationDoctor of Philosophy
Awarding Institution
  • Mattheij, Bob, Supervisor
  • Chouiki, S.M., External supervisor, External person
Award date1 Jan 1995
Place of PublicationEindhoven
Print ISBNs90-5282-382-0
Publication statusPublished - 1995

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