Determination of water in cyclodextrins by a gaschromatographic method

J.N.J.J. Lammers, N. Wiedenhof

    Research output: Contribution to journalArticleAcademicpeer-review

    1 Citation (Scopus)

    Abstract

    The H2O content of b-cyclodextrin (0.1-10% by wt.) was detd. by gas chromatog. The b-cyclodextrin is dissolved in dry HCONMe2 and chromatographed on a column of Porapak P; one detn. can be made per hr. with a relative accuracy of 4%. The results are in good agreement with those obtained by oven-drying. [on SciFinder (R)]
    Original languageEnglish
    Pages (from-to)252-255
    JournalStarch - Staerke
    Volume19
    Issue number8
    Publication statusPublished - 1967

    Fingerprint Dive into the research topics of 'Determination of water in cyclodextrins by a gaschromatographic method'. Together they form a unique fingerprint.

    Cite this