Chemical composition of patchouli oil from Vietnam

N.X. Dung; Piet A. Leclercq; T.H. Thai; La Dinh Moi

doi:10.1080/10412905.1989.9697758

Chemical composition of patchouli oil from Vietnam

N.X. Dung, Piet A. Leclercq (Corresponding author), T.H. Thai, La Dinh Moi

Chemical Engineering and Chemistry

Research output: Contribution to journal › Article › Academic › peer-review

16 Citations (Scopus)

Abstract

The essential oil of Pogostemon cablin (Blanco) Benth. grown in Vietnam, was analyzed by capillary gas chromatography and mass spectrometry. Patchouli alcohol accounted for about 32–38% of the patchouli oil. Ten more compounds were identified, of which α-bulnesene and α-guaiene were the main components.

Original language	English
Pages (from-to)	99-100
Number of pages	2
Journal	Journal of Essential Oil Research
Volume	1
Issue number	2
DOIs	https://doi.org/10.1080/10412905.1989.9697758
Publication status	Published - 1989

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10.1080/10412905.1989.9697758

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title = "Chemical composition of patchouli oil from Vietnam",

abstract = "The essential oil of Pogostemon cablin (Blanco) Benth. grown in Vietnam, was analyzed by capillary gas chromatography and mass spectrometry. Patchouli alcohol accounted for about 32–38% of the patchouli oil. Ten more compounds were identified, of which α-bulnesene and α-guaiene were the main components.",

author = "N.X. Dung and Leclercq, {Piet A.} and T.H. Thai and Moi, {La Dinh}",

year = "1989",

doi = "10.1080/10412905.1989.9697758",

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T1 - Chemical composition of patchouli oil from Vietnam

AU - Dung, N.X.

AU - Leclercq, Piet A.

AU - Thai, T.H.

AU - Moi, La Dinh

PY - 1989

Y1 - 1989

N2 - The essential oil of Pogostemon cablin (Blanco) Benth. grown in Vietnam, was analyzed by capillary gas chromatography and mass spectrometry. Patchouli alcohol accounted for about 32–38% of the patchouli oil. Ten more compounds were identified, of which α-bulnesene and α-guaiene were the main components.

AB - The essential oil of Pogostemon cablin (Blanco) Benth. grown in Vietnam, was analyzed by capillary gas chromatography and mass spectrometry. Patchouli alcohol accounted for about 32–38% of the patchouli oil. Ten more compounds were identified, of which α-bulnesene and α-guaiene were the main components.

U2 - 10.1080/10412905.1989.9697758

DO - 10.1080/10412905.1989.9697758

M3 - Article

VL - 1

SP - 99

EP - 100

JO - Journal of Essential Oil Research

JF - Journal of Essential Oil Research

SN - 1041-2905

IS - 2

ER -

Chemical composition of patchouli oil from Vietnam

Abstract

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