Altering the torsional rigidity of proteins by surfactants

F.A. Gutierrez Mejia, L.J. IJzendoorn, van, M.W.J. Prins

Research output: Chapter in Book/Report/Conference proceedingConference contributionAcademic

Original languageEnglish
Title of host publicationProceedings of the Satellite Symposium on Bionanotechnology : Recent Advances, 10-13 July 2013, Sesimbra, Portugal
Place of PublicationSesimbra, Portugal
Publication statusPublished - 2013
Eventconference; Bionanotechnology-Recent Advances; 2013-07-10; 2013-07-13 -
Duration: 10 Jul 201313 Jul 2013

Conference

Conferenceconference; Bionanotechnology-Recent Advances; 2013-07-10; 2013-07-13
Period10/07/1313/07/13
OtherBionanotechnology-Recent Advances

Cite this

Gutierrez Mejia, F. A., IJzendoorn, van, L. J., & Prins, M. W. J. (2013). Altering the torsional rigidity of proteins by surfactants. In Proceedings of the Satellite Symposium on Bionanotechnology : Recent Advances, 10-13 July 2013, Sesimbra, Portugal Sesimbra, Portugal.