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Research Output 2013 2019

  • 17 Citations
  • 6 Article
  • 1 Phd Thesis 1 (Research TU/e / Graduation TU/e)

On the description, quantification, and prediction of deep eutectic mixtures

Kollau, L., 22 May 2019, (Accepted/In press) Eindhoven: Technische Universiteit Eindhoven / EIRASS.

Research output: ThesisPhd Thesis 1 (Research TU/e / Graduation TU/e)Academic

Interactions between amphoteric surfaces with strongly overlapping double layers

Vis, M., Tuinier, R., Kuipers, B. W. M., Vrij, A. & Philipse, A. P., 28 May 2018, In : Soft Matter. 14, 23, p. 4702-4710 9 p.

Research output: Contribution to journalArticleAcademicpeer-review

contact potentials
Poisson equation
interactions
Electrolytes
decay
2 Citations (Scopus)

Interfacial tension of phase-separated polydisperse mixed polymer solutions

Vis, M., Blokhuis, E. M., Erné, B. H., Tromp, R. H. & Lekkerkerker, H. N. W., 5 Apr 2018, In : Journal of Physical Chemistry B. 122, 13, p. 3354-3362 9 p.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
Polymer solutions
Surface tension
Polymers
interfacial tension
Dextran

Isostructural solid–solid coexistence of colloid–polymer mixtures

García, Á. G., Opdam, J., Tuinier, R. & Vis, M., 1 Oct 2018, In : Chemical Physics Letters. 709, p. 16-20 5 p.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
File
Colloids
colloids
Polymers
polymers
attraction
1 Citation (Scopus)

Quantification of the liquid window of deep eutectic solvents

Kollau, L. J. B. M., Vis, M., van den Bruinhorst, A., Esteves, A. C. C. & Tuinier, R., 27 Nov 2018, In : Chemical Communications. 54, 95, p. 13351-13354 4 p.

Research output: Contribution to journalArticleAcademicpeer-review

Open Access
File
Eutectics
Liquids
Succinic Acid
Acids
Erythritol

Prizes

NWO Veni Award : Mixed Macromolecular Interfaces: Structure and Stability

Mark Vis (Recipient), Jul 2017

Recognition: NWOVeniScientific

Paint
Macromolecules
Pigments
Phase separation
Polysaccharides

Courses

Physical chemistry

1/09/13 → …

Course

Polymer and colloid science

1/09/16 → …

Course

Press / Media

Fat-free mayonnaise due to tension in boundary between water and water

Mark Vis

6/08/15

2 items of media coverage

Press/Media: Expert Comment

Impacts

Macromolecular interfaces

Mark Vis (Researcher)

Impact: Research Topic/Theme (at group level)